Food Science (Record no. 11308)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | nam a22 7a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170728b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788122438093 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | BSU |
Transcribing agency | BSU |
Modifying agency | BSU |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Edition number | 22 |
Classification number | 664 SRI |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | B.Srilakshmi |
9 (RLIN) | 21794 |
245 ## - TITLE STATEMENT | |
Title | Food Science |
Statement of responsibility, etc | Srilakshmi B, |
250 ## - EDITION STATEMENT | |
Edition statement | 6 Multi col.ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New Delhi |
Name of publisher, distributor, etc | New Age Techno Press |
Date of publication, distribution, etc | 2015 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xviii,490p. |
Other physical details | col.,ill. |
Dimensions | 24cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Source of heading or term | Food Science |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Item type | Books |
No items available.