Introduction to agronomy : food, crops, and environment / Craig C. Sheaffer, Kristine M. Moncada.

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TextPublication details: Australia Cengage Learning, c2012.Edition: 2nd edDescription: xvi, 704 p. : col. ill., col. maps ; 26 cmISBN:

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Holdings
Current library	Collection	Call number	Copy number	Status	Barcode
Main Library		630 SHE (Browse shelf(Opens below))	5	Available	34276
Main Library		630 SHE (Browse shelf(Opens below))	3	Available	33629
Main Library		630 SHE (Browse shelf(Opens below))	4	Available	33630
Main Library	NFIC	630 SHE (Browse shelf(Opens below))	1	Available	33434
Main Library	NFIC	630 SHE (Browse shelf(Opens below))	2	Available	33435

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Previous	630.96761AGG Agriculture in Uganda volume 1	630 SHE Introduction to agronomy : food, crops, and environment /	630 SHE Introduction to agronomy : food, crops, and environment /	630 SHE Introduction to agronomy : food, crops, and environment /	630 SHE Introduction to agronomy : food, crops, and environment /	630 SHE Introduction to agronomy : food, crops, and environment /	630.2 GLI Agroecology :	Next

Includes bibliographical references and index.

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