Introduction to agronomy : food, crops, and environment / Craig C. Sheaffer, Kristine M. Moncada.
Material type:
- 9781111312336
- 1111312338
- 22 630 1

Current library | Collection | Call number | Copy number | Status | Barcode | |
---|---|---|---|---|---|---|
Main Library | 630 SHE (Browse shelf(Opens below)) | 5 | Available | 34276 | ||
Main Library | 630 SHE (Browse shelf(Opens below)) | 3 | Available | 33629 | ||
Main Library | 630 SHE (Browse shelf(Opens below)) | 4 | Available | 33630 | ||
Main Library | NFIC | 630 SHE (Browse shelf(Opens below)) | 1 | Available | 33434 | |
Main Library | NFIC | 630 SHE (Browse shelf(Opens below)) | 2 | Available | 33435 |
Includes bibliographical references and index.
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